Explore MDC. Smooth, Staghorn, and Fragrant sumac are three of the most common species of Rhus, which not only resembled each other, but were used similarly. An infusion can be used in the treatment of diarrhea, dysentery. The dark green three-leaved foliage is glossy and fragrant; the leaves turn a brilliant orange to red in the fall. Rhus aromatica var. In Middle Eastern dishes sumac is often used as a final, uncooked flourish. beach sumac. You can use any of these types (just stay away from poison sumac for the obvious reason) in cooking, though in stores you will usually find fragrant … Use up and down arrow keys to explore within a submenu. The root is harvested in the autumn and dried for later use. Leaves are rich in tannin (up to 25%) and can be collected as they fall in the autumn then used as a brown dye or as a mordant. Good fast growing ground cover for banks and slopes. Stop by, email, or call. It is hardy to zone (UK) 3 and is not frost tender. Tends to form a dense mass of stems and leaves. Wild Sumac was used extensively by Native Americans for food and medicine. Sites are typically dry and excessively drained, and are commonly located on sandstone or shale ridges, 2-6 ft. (0.6-1.8 m) high with a spread of 6-10 ft. (1.8-3 m), Dark, rusty-brown color externally, and a pink or walnut color below the cork. Gro-low Fragrant Sumac (Rhus aromatica ‘Gro-low’ ): Grows 2 to 3 feet tall with a 6 to 8 foot spread. Due to the high tannin content of the leaves and bark, fragrant sumac was used for dye and for tanning leather. A dense, low-growing, rambling shrub which spreads by root suckers to form thickets in the wild. They were used in the treatment of colds, stomach aches and bleeding. Strain and sweeten to taste. Get more information about Aromatic Sumac. Sites are typically dry and excessively drained, and are commonly located on sandstone or shale ridges. Trailing-rooting ground covers have trailing stems that spread out from a central root system. Rust colored lenticels are present on young stems. It’s the bad-hair-day-all-winter that still has me hesitating. The fruit is also eaten raw, cooked or made into a lemonade-like drink. Terminal leaflet is somewhat larger than the lateral leaflets. Use as a ground cover, in mass, and an excellent shrub for stabilizing banks and slopes. The upper surface of each leaflet is glabrous to finely pubescent (canescent), while the lower surface is sparsely pubescent to softly hairy. These plants are grown around the world but are especially common in East Asia, Africa and North America. The fruits are astringent and diuretic. How to Remain Physically Fit & Smart with the Best Health Dietary Plan? To survive during severe winters, rabbits may eat the bark of fragrant sumac. Sumac berries The plant is found growing in dry rocks, sands, open woods, often on limestone outcrops, disturbed sites, fence rows, roadsides, abandoned fields, forest, grassland borders, glades, bluff tops, savannas, openings in upland forests, old fields, railroads, open rocky woodlands, valley bottoms, lower rocky slopes, wooded bluffs, upland rocky woods, barren rocky areas, limestone glades and sand prairies. Avoid its use during pregnancy and breast feeding. With a high value to wildlife, this shrub is an excellent component to bird and butterfly gardens or for low living fences. aromatica (Greene) Barkl. Sumac is often put into Za-atar as an ingredient. What to look for: There are many types of sumac you might find, including winged sumac, Sicilian sumac, fragrant or lemon sumac, littleleaf sumac, staghorn sumac, skunkbush or sourberry sumac and the most common, smooth or scarlet sumac. Stems are thin, brownish-gray and aromatic when crushed. All rights reserved. Fruits: 5-7 mm in diameter, bright red at maturity and densely hairy, containing a single nutlet 3.8-4.5 mm long, in terminal clusters. Typically grows 2-4' tall (less frequently to 6') and spreads to 10' wide. Uses, Benefits, Cures, Side Effects, Nutrients in Fragrant Sumac. The crushed foliage has a pleasant bittersweet fragrance. Fragrant sumac (Rhus aromatica): A dense, low-growing shrub at only around 2 to 6 feet tall that gives off a sweet citrus scent when its leaves and stems are crushed; Evergreen sumac (Rhus virens): A medium-sized shrub at up to 12 feet tall with glossy evergreen foliage; Related Topics . It grows at about 12 to 18 inches per year. The plant has extensive, shallow root system. Mature leaflets are usually coarsely-toothed; terminal leaflets are 1.8 to 2.6 inches long (3-6.5 cm). Rhus trilobata var. The fruits were used to treat toothaches and the flu. Also called fragrant sumac. It has been used for medicinal purposes, made into spices and often used as an ingredient in flavoring. Use left and right arrow keys to navigate between menus and submenus. Previous Next. The sumacs have a long history of use by First Nations peoples. Young shoots and roots are peeled and eaten raw. Leaves and root bark are astringent and diuretic. Fruit is small with very little flesh, but it is easily harvested and when soaked for 10 – 30 minutes in hot or cold water makes a very refreshing lemonade-like drink (without any fizz of course). Rhus canadensis var. The individual leaflets are up to 3 inches long and 1½ inches across, although they are often half this size. hairy drupes, 0.2 to 0.3 inches (5 – 7 mm) in diameter, each containing a single seed, Single smooth reddish-brown oval to bean shaped nutlet, Spermatophytina (spermatophytes, seed plants, phanérogames). Disclaimer, e-mail: [email protected] In Arab cuisine, it is used as a garnish on meze dishes such as hummus and tashi, it is also commonly added to falafel. ‘Low-Gro’ sumac grows about 2 ft. high and easily spreads 6 to 8 ft. around, developing good autumn color. Fragrant sumac is a low growing shrub forming a thick, dense mass of stems. Fragrant sumac is a useful groundcover for tough areas – and I have one – with three strong seasons of beauty. Winged (dwarf, or shining) sumac (R. copallinum) is most common south of the Missouri River. Yellow catkin-like flowers. The cultivar ‘Gro-Low’ is useful as a landscape plant for ground cover, but many don’t want to use cultivars. You can search, browse, and learn more about the plants in our living collections by visiting our BRAHMS website. The bark and berries were used in medicines. Typically grows 2-4 feet tall and spreads to 10 feet wide. In the … Explore this online platform for Chicago-area residents to share their favorite stories about trees. The fragrant sumac cultivar ‘Gro-Low’ has a horizontal spreading form reaching over 7 feet wide. Noteworthy Characteristics. Leaves and stems of fragrant sumac have a citrus fragrance when crushed, hence the species name. Works well in border plantings, backed by taller shrubs and perennials. This plant is a cultivar of a species that is native to the Chicago Region according to Swink and Wilhelm's Plants of the Chicago Region, with updates made according to current research. They have been chewed in the treatment of stomach aches, toothaches and gripe and used as a gargle to treat mouth and throat complaints. Used externally, it is used to treat excessive vaginal discharge and skin eruptions and also as a gargle for sore throats. A small rounded, spreading shrub which forms a dense thicket of stems. This is the time when the tiny sumac flowers attract insects. illinoensis (Greene) Fernald, Rhus canadensis var. It inhabits mostly uplands areas, while poison ivy has no odor and can inhabit various habitats. While most sumacs spread readily by underground rhizomes, the fragrant sumac grows from a fairly compact crown and does its spreading by sending its sprawling limbs in all directions. The root was made into a concoction to treat diarrhea. Use enter to activate. High blood sugar can take a real toll on many aspects of your health. The fruits (drupes) of Rhus coriaria are ground into a reddish-purple powder used as a spice in Middle Eastern cuisine to add a tart, lemony taste to salads or meat. Rhus aromatica, commonly called fragrant sumac, is a deciduous Missouri native shrub which occurs in open woods, glades and thickets throughout the State. Fragrant Sumac (Rhus aromatica) General Description Spreading shrub with branches turning up at the tip. The leaves are fragrant or at least odorous. With a high value to wildlife, this shrub is an excellent component to bird and butterfly gardens or for low living fences. Sumac is also commonly used as a garnish, to add a pop of bold color or slight acidity to a dish before serving. Increasingly used as a native landscaping plant, there are now a selection of varieties and cultivars available, some taller, some shorter or "dwarf." Noted for its aromatic foliage, attractive berries and glorious fall colors, Rhus aromatica (Fragrant Sumac) is a dense, sprawling, deciduous shrub with lower branches that turn up at the tips. An excellent shrub to stabilize slopes and create windbreaks. The straight-species is usually tall and leggy in a garden setting. https://www.mortonarb.org/trees-plants/tree-plant-descriptions/fragrant-sumac List of various diseases cured by Fragrant Sumac. Often dioecious, small clusters appear before the leaves. Leaves emit a lemon scent when crushed. This popular Midwest cultivar has aromatic green leaves which turn a red-orange in the fall. The plant has an extensive root system and is sometimes planted to prevent soil erosion. Wildlife benefits are food and cover. Za-atar combines sumac and other spices and herbs. Height at maturity is 8 ft. They help reduce fevers and may be of help in treating late-onset diabetes. What would you do? The leaves, mixed with tobacco, were used as a smoking mixture. Smooth sumac and fragrant sumac have always been conspicuous in the fall, but now they seem more apparent to me. The sumac has dense branches that reach a height of up to 8 feet and a width of up to 10 feet. illinoensis (Greene) Rehder, Rhus aromatica var. Leaf margins are irregularly toothed or lobed. It is a thicket-forming shrub or small tree with a rounded top. The split stems are used in basket making. This fragrant spice is used to brighten up dry rubs, spice blends like za’atar, and dressings. Our trees. Fragrant sumac is drought tolerant and thrives in full sun; the … There are approximately a dozen other species worldwide. This plant has some cultivated varieties. The bark is astringent, but, undoubtedly, the turpentine-like balsam likewise possesses considerable medicinal value. Works well in border plantings, backed by taller shrubs and perennials. Leaves resemble those of its relative poison ivy, but fragrant sumac is not poisonous. Salt tolerant. Shiny dark green in summer turning a mixture of red, burgundy, purple and green in fall. The colonies of these shrubby plants provide important cover for many kinds of animals. Noted for its aromatic foliage, attractive berries and glorious fall colors, Rhus aromatica (Fragrant Sumac) is a dense, sprawling, deciduous shrub with lower branches that turn up at the tips. Sumac's tart flavor comes from high amounts of malic acid. Height is 2 to 5 feet tall and 5 to 10 feet wide. Although they are close cousins of poison ivy, poison oak, and poison sumac, they have notably different appearances. Fragrant sumacs grow best in hot, dry climates and are so resilient that they are known to grow even in gravel. Leaves. Made from the dried and ground berries of the wild sumac flower, sumac is a tangy spice with a sour, acidic flavor reminiscent of lemon juice. lemon sumac . Our communities. It is used externally, it is used to treat excessive vaginal discharge and skin eruptions and also as a gargle for sore throats. Fragrant sumac grows 2-4 feet tall and spreads to 8-feet wide by means of sprawling branches that root when they come in contact with the soil. Other Common Names: aromatic sumac. autumn fall fall colour foliage colour groundcovers NaBloPoMo native native plants natives shrubs. Rhus aromatica 'Gro-Low' USDA Zone: 4-9: A tough, fast-growing groundcover for slopes or banks, and areas with poor, dry soil. Cooling Drink: To a handful of berries add 2 cups cold water, let site overnight in cool place, do not heat or liquid will become bitter and astringent. The foliage is not very palatable for most animals. It is in flower in April, and the seeds ripen in September. Gro-Low Fragrant Sumac. The common name sumac is from the Middle English for related tree. Female plants will produce dense, clusters of fuzzy red fruit in late summer to early fall. fragrant sumac. It is about ⅛ of an inch in thickness, Slender, brown, finely fuzzy, buds small and yellowish brown surrounded by a circular leaf scars. Traditional uses and benefits of Fragrant Sumac Leaves and root bark are astringent and diuretic. Cultivars are plants produced in cultivation by selective breeding or via vegetative propagation from wild plants identified to have desirable traits.". The sumacs are members of the Anacardiaceae (or Cashew Family), like cashews, mangos, and a few common poisonous species. Fragrant sumac grows 2-4 feet tall and spreads to 8-feet wide by means of sprawling branches that root when they come in contact with the soil. An infusion can be used in the treatment of diarrhea, dysentery. simplicifolia Greene. Wood is white or yellowish. The leaves have a very unpleasant odor when crushed, which the common name skunk bush … A tough, fast-growing groundcover for slopes or banks, and areas with poor, dry soil. They were used in the treatment of colds, stomach aches and bleeding. Clusters of red berries develop in late summer and attract a number of birds throughout the winter and into early spring. It has strong antioxidant and antimicrobial properties and its last-minute addition may have evolved to help combat bacteria present in foods. It is about ⅛ of an inch in thickness, and throughout the inner bark of a prime article are little cavities containing a transparent balsam, somewhat resembling balsam of fir. It attains a tallow-like consistency on standing and is used to make candles. With a bright, zesty flavour similar to lemon or lime, this wonderfully fragrant spice can be used to enhance anything from meat and vegetables to spice rubs, salads and dressings. Sumac grows all over the world, in North America, Europe, Middle East and the Mediterranean. They remind me of the Native Americans that first occupied this land, simply because they were such important sources of food, medicines, weaving materials and dyes. simplicifolia (Greene) Cronquist. Fragrant sumac is a straggling to upright deciduous woody shrub, rarely becoming more trees that normally grows about 2-6 ft. (0.6-1.8 m) tall with a spread of 6-10 ft. (1.8-3 m). Sumacs include about 35 flowering woody North American species in the Rhus genus within the Anacardiaceae family, which also includes cashews, mangos, and pistachios. The mixture should not be boiled since this will release tannic acids and make the drink astringent. Suggested Uses: Lacette™ Fragrant Sumac thrives in tough sites and is well suited for parking lots, embankments, and both formal and informal landscapes. Terms & conditions Have tree and plant questions? There are some suggestions that the sap of this species can cause a skin rash in vulnerable people. Rhus aromatica f. simplicifolia (Greene) W.A.Weber, Rhus aromatica subsp. There are no terminal buds, but overwintering male catkins are present. It is a trailing-rooting and colonizing ground cover. Native to North America, it is dioecious with separate male and female plants. The leaves, bark, roots, and milky latex are all used but the fruits are used the most. Occurs in rocky or open woods, in thickets, on glades, and along ledges. Individual flowers are inconspicuous and produced in showy, dense clusters or spikes, 0.7 to 2.5 inches (2-8 cm) long. The glossy, blue-green leaves emit a lemon scent when crushed, and turn a mixture of red, burgundy, purple color in the fall. While this species is not really well-known and used often by landscapers and homeowners, the cultivar ‘Gro-low’ is commonly planted as a high groundcover, and some are sold at most any nursery or garden center. Also, fragrant sumac has hairy, reddish fruits (not waxy whitish ones), and it never crawls up trees as a vine. None serious, sumac beetle, leaf spots, and scale minor problems. This fragrant spice is used to brighten up dry rubs, spice blends like za’atar, and dressings. polecat bush. Fruits and leaves are reported to have a variety of herbal pharmacological uses: analgesic, antidiarrheal, burn dressing, cold remedy, dietary aid, diuretic, toothache remedy, reproduction aid, and gynecological aid. Names of Fragrant Sumac in various languages of the world are also given. Previous Post Next Post. They are elliptic, oval-ovate, oblanceolate, or obovate in shape, coarsely crenate or shallowly cleft along their margins, and green, yellowish green, or red. Ideal as a ground cover or in mass, and is an excellent shrub to stabilize on banks and slopes. Species including the fragrant sumac (R. aromatica), the littleleaf sumac (R. microphylla), the skunkbush sumac (R. trilobata), the smooth sumac, and the staghorn sumac are grown for ornament, either as the wild types or as cultivars. Building the urban forest for 2050. (adsbygoogle = window.adsbygoogle || []).push({}); POLICY Use left and right arrow keys to navigate between menus and submenus. Native Americans used it for a variety of medicinal purposes such as to control vomiting and fever, treat scurvy, and as a poultice for skin ailments. The Morton Arboretum is a 501(c)(3) nonprofit that relies on the generosity of members and donors. Fruit consists of a single smooth reddish-brown oval to bean shaped nutlet. Some are grown by large, diverse nurseries or by native-plant nurseries and are infrequently planted in landscapes in the Midwest and East. Suggested Uses: Lacette™ Fragrant Sumac thrives in tough sites and is well suited for parking lots, embankments, and both formal and informal landscapes. When fresh, the wounded bark exudes a turpentine-like balsam, or solution of a resin in some volatile oil, which dries to a glossy tear or layer. Like most maintenance of the fragrant sumac… Male flowers are 1 inch, yellow-green catkins and persist through winter, female flowers are short panicles at end of branches. Go to list of cultivars. Fragrant Sumac, Rhus aromatica, is a deciduous native shrub which occurs in open woods, glades and thickets. The fruit can also be dried and ground into a powder then mixed with corn meal and used in cakes, porridges etc. Many types of birds eat sumac fruits, and deer, rabbits, and other animals browse the berries, stems, and foliage. © 2021 Healthbenefitstimes. Trifoliate, medium green leaves turn attractive shades of orange, red and purple in autumn. These burn brilliantly, though they emit a pungent smoke. Prune every three years by removing 1/3 of the older, larger canes to the ground in late winter to stimulate new growth. How Fragrant Sumac is effective for various diseases is listed in repertory format.
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